Orange Glazed Chicken

By á-4131

Yield: 4 servings.

Per serving= 203 Calories; 9g Fat (37.9% calories from fat); 29g Protein; 5g Carbohydrate; trace Dietary Fiber; 122mg Cholesterol; 244mg Sodium.

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs
• 1/2 c. orange juice, frozen concentrate
• 1 dash ground nutmeg
• 1 dash garlic powder
• 1 dash white pepper
• 1/2 tsp onion powder

Preparation

Step 1

Place frozen chicken in 2 quart slow cooker. Combine orange juice, nutmeg, garlic powder, pepper and onion powder—pour over chicken. Cook on high 2 to 4 hours or on low 5 to 7 hours.