Easy Blender Salsa

Easy Blender Salsa
Easy Blender Salsa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 28

    ounces whole or diced tomatoes

  • 1

    12 ounce can diced tomatoes and chiles

  • 1

    4 ounce can diced green chiles

  • optional: 1 jalapeño, seeded and finely diced

  • 2/3

    cup cilantro, roughly chopped

  • juice of 1 lime (or more to taste)

  • 1/2

    white onion, diced

  • 1/2

    red onion, diced

  • 1

    tablespoon chili powder

  • 1

    tablespoon garlic powder

  • a spot of honey. By taste, 1 tsp - 1 Tbsp

  • salt + pepper to taste (for me this is about 1 1/2 - 2 teaspoons salt, 2 teaspoons pepper)

Directions

1. Add all ingredients to blender. Pulse 5-6 times until ingredients all come together. (You can puree this salsa if you like but I like mine to have some texture. ) Taste salsa and add seasonings if desired. Store chilled in airtight container. *you can serve this salsa immediately but it is 1000x better if you chill it for an hour or more before serving! Notes *makes about 5-6 cups of salsa

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