Mango Chutney

By sallycohen

Ingredients

• 12 C mango coarsely chopped
• 2 large onions peeled & chopped
• 2 C raisins
• 1 C fresh ginger diced
• 2 1/2 C sugar
• 2 C brown sugar
• 3 C vinegar
• 1 1/2 t whole allspice
• 1 1/2 t whole cloves
• 2 (2" piece) cinnamon
• 2 t salt
• 1 t peppercorns

Preparation

Step 1

Sterlize jars & lids
Combine ingredients in pot
Boil, stirring occasionally
Simmer 2 1/2 hours until thick
Stir often

Seal & process

Add jalapenos or pepper flakes to taste