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Ingredients
- Crust
- 1 c. graham cracker crumbs
- 1 T. brown sugar
- 1/2 t. salt
- 1 oz. premium white chocolate, grated or finely chopped
- 2 T. butter, melted
- 1 T. canola oil
- Cooking Spray
- Filling
- 1/2 cup plain 2% reduced fat greek yogurt
- 1/2 cup Key Lime juice or fresh lime juice
- 1/2 t. lime rind
- 3 large egg yolks
- 1 (14 oz.) can fat-free sweetened condensed milk
- 3/4 cup Cool Whip
Details
Preparation
Step 1
Preheat oven to 350'
To prepare crust - combine crumbs, sugar, salt and chocolate in a bowl and blend well. Add butter and oil, toss with fork until moist. Press crumb mixture into 9 inch pie plate coated with cooking spray. Bake for 8-10 minutes. Cool completely on wire rack
Place yogurt and next 4 ingredients in a bowl. Beat with a mixer at medium speed for 2 minutes. Bake at 350' for 14 minutes or until set. Cool completely, chill at least two hours and serve with Cool Whip
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