Mom's Potato Salad

By á-8008

German Potato Salad

Ingredients

• 5 lbs potatoes
• 1 tsp salt
• 1/2 tsp pepper
• 1 med. onion-minced
• 2 stalks of celery- minced
• 3/4 tsp celery seed
• 2 hard boiled eggs
• 1/2 C vinegar
• 1/2 C water
• 21/2-3 TBS sugar
• parsley to taste
• 6 slices of bacon
• 2 TBS mayo

Details

Preparation time 30mins
Cooking time 60mins

Preparation

Step 1

Peel and cube potatoes. Boil until tender. Brown 6 slices of chopped bacon. Boil vinegar and water and add sugar. Set aside. Drain potatoes and add all ingredients (including some of the bacon grease) and refrigerate for at least 2 hours. Add mayo and refrigerate.