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Crusty Potato Bread

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Rate this recipe 4.5/5 (21 Votes)

Ingredients

  • 3 1/4 cups 3 1/4 cups bread flour
  • 1/2 cup 1/2 cup instant mashed potato flakes
  • 1 tbsp 1 tbsp sugar
  • 1 1/2 tsp 1 1/2 tsp salt
  • 2 tbsp 2 tbsp butter
  • 1 1/4 cups 1 1/4 cups water
  • 2 tsp 2 tsp instant yeast

Details

Adapted from AllRecipes.com

Preparation

Step 1

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Cycle; press Start.

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