Tomato Chorizo Pasta

By á-8937

Ingredients

• 1 tsp. garlic, minced
• 1 onion, finely chopped
• 7 about 7 (very ripe) tomatoes
• 1/2 c. chorizo, minced
• 1 tsp. pepper flakes
• a handful of fresh basil
• 1/4 c. olive oil
• salt and pepper
• any kind of pasta, cooked

Preparation

Step 1

In a pan, heat olive oil and saute’ onion and tomatoes until tender. Add chorizo and garlic and saute’ for another 5 minutes. Add chili flakes, salt and pepper, and remove from heat. Add basil. Toss in the pasta and serve.