Rate this recipe
5/5
(1 Votes)
Ingredients
- CRUST MIXTURE
- 2 cups brown sugar
- 2/3 cup flour
- 2 cups chopped pecans
- 2/3 stick butter melted
- Combine ingredients set aside
- SWEET POTATO MIXTURE
- 6 cups sweet potatoes mashed
- 2 cup sugar
- 2 tsp salt
- 2 tsp vanilla
- 4 eggs well beaten
- 2 sticks butter
Details
Preparation
Step 1
Combine all ingredients.
Grease baking dish with butter.
Top with crust mixture
Bake 350 45 minutes let sit 30 minutes
You'll also love
- Applesauce Cake Roll 5/5 (1 Votes)
- Asparagus Casserole 5/5 (1 Votes)
- Lithuanian Potato Pancakes 4.4/5 (5 Votes)
- Sweet Potato Fries with Bourbon... 3.7/5 (3 Votes)
- Sweet Potato Black Bean Casserole 3.9/5 (55 Votes)
Review this recipe