Jeanne Anne's Hobo Bread
By JeanneAnne
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Ingredients
- (1) SOAK OVER NIGHT
- 2 cups raisins
- 4 Tsp baking soda
- 2 1/2 cups boiling water
- (2)IN THE MORNING ADD
- 1 Cup white sugar
- 1 cup brown sugar
- 1/2 Tsp salt
- 4 Tsp oil
- 4 cups flour
- 1 cup chopped nuts
Details
Preparation
Step 1
Mix well and divide into 3 well greased 1 lb coffee cans (use Pam for grease)
Bake at 350 for 1 hour.
Let stand in cans for 1/2 hour and remove to rack for cooling.
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