BUTTERSCOTCH CAKE

BUTTERSCOTCH CAKE
BUTTERSCOTCH CAKE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup shortening

  • 1/2

    cup sugar

  • 1/2

    cup milk

  • 2

    egg yolks

  • 1

    cup sifted flour

  • 2

    tsps baking powder

  • 1/4

    tsp vanilla

  • Mix all together. Pour on an 8 x 8 pan.

  • ICING:

  • 2

    egg whites

  • Beat till stiff and add 1 cup brown sugar.

Directions

Pour icing mixture over batter and bake at 350 degrees for 45 minutes.

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