Peanut Butter Chocolate Chia Pudding

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This peanut butter chocolate chia pudding is a great indulgent dessert alternative and a quick breakfast packed with protein and nutrients.

  • 5 mins
  • 185 mins

Ingredients

  • 1 cup almond milk or milk of your choice
  • ¼ cup chia seeds
  • 2 tablespoons cocoa powder
  • 1 teaspoon vanilla extract
  • 1-2 tablespoons peanut butter
  • 1 tablespoon sweetener of your choice (agave nectar, honey, maple syrup)

Preparation

Step 1

In a medium bowl, combine all the ingredients. Whisk until combined. Refrigerate at least 2-3 hours or preferably overnight. Stir a few times during the first 30 minutes to avoid clumps.
Top with mini chocolate chips or shaved chocolate or fresh fruits. Enjoy!