Kahlua Fudge

By Bailey1_

This is a wonderful tasting Fudge. Prep time does include hardening time.

Ingredients

• 1 1/3 cups sugar
• 7 ounces marshmallow creme
• 2/3 cup evaporated milk
• 1/4 cup butter
• 1/4 cup Kahlua
• 1/4 teaspoon salt
• 2 cups semisweet chocolate pieces
• 1 cup milk chocolate pieces
• 2/3 cup chopped nuts
• 1 teaspoon vanilla

Preparation

Step 1

Directions:

1 Line 8-inch square baking pan with foil.

2 In 2-quart saucepan, combine sugar, marshmallow creme, milk, butter, Kahlua and salt.

3 Bring to a rapid boil, stirring constantly for 5 minutes.

4 Remove from heat; add all chocolate.

5 Stir until melted.

6 Add nuts and vanilla.

7 Turn into prepared pan.

8 Refrigerate until firm.

9 To serve, cut in squares.

10 Make about 2-3/4 pounds.