Tater Tot Casserole

Tater Tot Casserole
Tater Tot Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb Ground Beef

  • 1

    small Onion

  • 1

    can Cream of Mushroom Soup (14.5oz Can)

  • 1/4

    C Milk

  • 1

    C Sour Cream

  • 1

    pkg Frozen Mixed Veggies (16oz pkg)

  • 3

    C Cheddar Cheese, shredded

  • 1

    pkg Tater Tots (medium pkg)

  • 9

    x13 Pan

Directions

Brown beef and onion. In a bowl mix soup, milk, and sour cream. In a 9x13" freezer pan layer ingredients evenly as follows: beef/onions, frozen veggies (break up clumps), soup mixture, cheddar cheese, tator tots. Freeze. To serve bake uncovered at 350 for 35-45 minutes or until tator tots are brown and casserole is bubbly.

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