Chocolate Saltine Bark
By Judy-8
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Ingredients
- 2 Sticks butter
- 1/2 cup brown sugar
- 1 tsp. vanilla
- chocolate chips
Details
Preparation
Step 1
Line saltines on jelly roll pan with heavy duty foil.
Heat first 3 ingredients to boil (slowly) & boil 3 minutes.
Pour over saltines and bake at 350 degrees for 3-5 minutes.
Sprinkle w/choc. chips and return to oven to soften (2-3 minutes.)
Spread & cool thoroughly.
Break into peices.
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