Pie Crust - Kay Waalis

By myka

Ingredients

• Mix then add:
• 5 Cups Flour
• 1 Teaspoon Baking Powder
• 1 Teaspoon Salt
• 1 Pound Lard or Shortening
• 1 Egg Yolk beaten and add enough water to make 3/4 cup
• Add 1 Tablespoon Vinegar to egg mixture

Preparation

Step 1

Mix flour with egg mixture
Prepare for 5 crusts