Turkey Meatloaf

By moninikole

Ingredients

• 1 # ground turkey, lean
• 1 egg, large
• 1/4 c. scallions, chopped
• handful of spinach, fresh
• 2 T worcestershire sauce
• 1 t. salt
• 1/2 t. poultry seasoning
• 1/8 t. pepper
• 2 t. garlic salt (use garlic powder for less salt)

Preparation

Step 1

In a large bowl, mix all ingredients together with a whisk, except the ground turkey and spinach. When mixed well, add the turkey and spinach. Use your hands to knead the mixture together. Shape into a loaf about 1.5 - 2.5 inches thick. Bake at 350 for one hour or until done.