Butter Tarts (Lil)

By myka

Ingredients

• 2 Eggs
• 2 Cups Brown Sugar
• 2 Tablespoons Vinegar
• 1 Teaspoon Vanilla
• 1/2 Cup Melted Butter
• 1 1/3 Cup Currants, Dates or Nuts

Preparation

Step 1

Beat eggs lightly
add sugar, vinegar and vanilla
Stir in melted butter and fruit

Bake @ 450 for 20 Minutes