Sun-Dried Tomato-Ricotta-Basil Spread

By mollybk

Sandwich Spread

Ingredients

• 1 cup drained, oil-packed sun-dried tomatoes
• 1/2 cup ricotta cheese
• 1 tsp balsamic vinegar
• a few torn fresh basil leaves
• freshly ground black pepper to taste

Preparation

Step 1

Place sun-dried tomatoes in a food processor fitted with a blade attachment and pulse 3 - 4 times. Add remaining ingredients and pulse until a coarse paste forms. Tastes great with cured meats, fresh mozzarella, prosciutto,or roasted vegetables.