Slow Cooker Baked Beans

Slow Cooker Baked Beans

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can (48 oz) baked beans

  • 1

    can each (14 oz) red kidney and butter beans

  • 8

    oz sliced bacon, cut in small pieces (or bacon bits)

  • 1

    cup Ketchup

  • ½

    cup each packed brown sugar and chopped onion

  • 3

    Tbsp cider vinegar

Directions

Mix all ingredients in a 3 to 4 quart slow-cooker. Cook on low 4 to 6 hours. Serve.


Nutrition

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