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Mounds Brownies

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These Mounds Brownies taste just like the candy bar. Start with a boxed brownie mix and end with a can of frosting, but the middle is totally homemade.

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Ingredients

  • 1 family size (9x13) pan of brownies, prepared
  • 5 1/3 cups coconut, shredded
  • 14 ounce can sweetened condensed milk
  • 1 1/2 cups powdered sugar
  • 1 can chocolate frosting

Details

Adapted from inkatrinaskitchen.com

Preparation

Step 1

Prepare brownies and let cool completely.

In the bowl of your mixer combine coconut, sweetened condensed milk, and powdered sugar until all ingredients are incorporated.

Spread coconut mixture over brownies.

Place can of frosting in the microwave for 10 seconds (please be sure to remove foil liner and lid) until pourable.

Pour frosting over the coconut mixture. Let cool and set up.

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