Honey -Dijon Glazed Baby Carrots

By hanley89

Ingredients

• 6 tablespoons honey
• 6 tablespoons Dijon Mustard
• 1 pound baby carrots

Preparation

Step 1

1. Prepare Carrots using the usual method to cook ( steam, boil) ,cook till fork tender, Drain excess water, set aside carrots in a separate bowl
2. Place pan on stove and add honey and dijon. Heat till bubbly, then return carrots and coat evenly with sauce and cook for 1 minute
Serve immediately