Jell-o Egg Mold

Ingredients

  • Creamy:
  • 1 Cup Boiling Water
  • 1 Package (6oz.) Gelatin
  • 1 (5 oz.) Can Evaporated Milk
  • Plain Jiggler Eggs:
  • 1 1/2 Cups Boiling Water
  • 1 Package (6oz.) Gelatin

Preparation

Step 1

If adding milk, prepare jello first. Pour with a spouted cup into greased mold. Refridgerate 3 hours.