Black Bottom Cupcakes

By á-40406

Ingredients

• Combine 1 8oz pkg. cream cheese
• 1 egg
• 1/3 cup sugar
• 1/8 tsp. salt
• Set aside 1 cup chocolate chips
• Mix together. 1 1/2 cups flour
• 1 cup sugar
• 1/4 cup cocoa
• 1 tsp. baking soda
• 1/2 tsp salt
• Add: 1cup water
• 1/3 cup oil
• 1 tsp. vanilla
• 1 tsp. vinegar

Preparation

Step 1

Beat all ingredients well, except the cream cheese mixture and chocolate chips. Fill muffin cups 1/3 full of chocolate batter. Add a touch of cream cheese mixture, then top with chocolate chips.
Bake regular size cupcakes for 20 to 25 minutes at 350. Mini cupcakes for 15 minutes.