Pail of Sand Cake(s)

By 5har0n_nguy3n

Ingredients

• 1 baked 8-inch round cake
• 1 8- to 9-cup capacity new plastic sand pail
• 24 oz. unsweetened applesauce (or 1 3-oz. package pudding, prepared)
• 1 cup crushed graham crackers or cookies
• Shell candies
• 1 plastic shovel

Preparation

Step 1

Cut the cake into 1-inch slices. Fit the slices into the pail, alternating layers of cake with applesauce or pudding, ending with applesauce.
Sprinkle on the crushed cookie sand and top with shell candies. Now dig in with the plastic shovel.