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Amish-Style Strawberry Pie


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  • 1 1/2 cups water
  • 3/4 cup sugar
  • 2 tablespoons cornstarch
  • 3 tablespoons strawberry gelatin
  • 1 teaspoon lemon juice
  • 1 quart fresh strawberries
  • whipped cream for topping (optional)
  • 1 9 inch baked and prepared pie crust



Step 1

1.Boil together water, sugar and cornstarch for 1 minute.

2.Remove from heat and add gelatin and lemon juice.

3.Cool slightly and and add strawberries.

4.Pour into cooled 9" baked pie crust.

5.Serve with whipped cream (optional).


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