- 16
3.9/5
(16 Votes)
Ingredients
- 1 cup coconut oil, softened and slightly melty, but not liquid
- 2 scoops vanilla protein powder
- 1/2 cup cocoa powder
- 1 ounce (2 tbsp) vanilla sf coffee syrup
- 1/2 cup flaked, unsweetened coconut
- 1 cup almond slivers
Preparation
Step 1
Mix it up in a bowl until well combined, spread in pan, refrigerate.
Optional: Trying mixing a little coconut milk in to make Chocolate Coconut Crack
16 servings at about 200 calories per serving