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Ingredients
- 1 lb. chopped bacon
- 1 chopped oonion
- 1 jar baked beans
- Dark Brown Sugar to taste
Preparation
Step 1
Chop 1 lb. bacon into small pieces and render in frying pan. Remove. Then add 1 chopped onion. Saute onion in bacon juice.
Add to beans and add dark brown sugar to taste.
Put in baking pan. Cover with tin foil and bake at 350º until bubbly.