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Bed & Breakfast Sweet Muffins

By

From The Boyden House Bed and Breakfast in Grand Haven, MI

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Rate this recipe 4.6/5 (8 Votes)
Bed & Breakfast Sweet Muffins 1 Picture

Ingredients

  • 1/2 cup unsalted butter, softened
  • 1 cup white or firmly packed light brown sugar
  • 2 large eggs, beaten
  • 1/2 cup sour cream, milk, or fruit juice
  • 2 teaspoons vanilla extract
  • 1 2/3 cups unbleached white flour or 1 cup white flour plus 2/3 cup whole wheat flour
  • 2 teaspoons baking powder
  • Pinch of salt
  • 1 cup mashed bananas

Details

Preparation

Step 1

Preheat oven to 375 degrees. Grease a muffin tin or line with paper muffin cups.

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