Cabbage and Noodles (Kapusta & Halushka - slovak recipe

By á-24734

Ingredients

• 1 Large Head of Cabbage
• 16 oz. Bag Noodles
• 2 Tbs. Vinegar
• 3 Tbs. Butter
• 1 Large Onion
• 2 Tbs. Brown Sugar
• 4 Tbs. Bacon Grease

Preparation

Step 1

Chop cabbage into small pieces and fry with brown sugar, bacon grease, and vinegar; cook until tender. While cabbage is cooking, boil noodles for 10-12 minutes. Chop onion and saute in butter. When all ingredients are cooked, mix together and add onion. Salt and pepper to taste.