Buffalo Chicken Dip

Ingredients

  • 2 pkg cream cheese
  • 3/4 cup Frank’s RedHot Sauce
  • 1 cup Ranch dressing
  • 2 cups cubed cooked chicken
  • 1 cup grated cheddar cheese

Preparation

Step 1


Combine cream cheese and Frank’s RedHot Sauce until smooth. Combine all ingredients in an ovenproof dish. Bake for 20 - 30 minutes at 350oF.

Serve with crackers or taco chips.