Orzo Salad

By sbp3894

Ingredients

• 1 cup of orzo pasta
• 1 seedless cucumber
• Halved cherry or small tomato
• Fresh dill about 1 tablespoon chopped
• Crumbled feta cheese
• Dressing
• Lemon juice and some zest
• Red wine vinegar about 3 tablespoons
• Tablespoon of honey
• Salt and pepper
• Olive oil

Preparation

Step 1

Cook pasta, meanwhile chop cucumbers, dill and tomatoes and add to a bowl with feta. Make dressing whisking the first 5 ingredients and then slowly adding the olive oil. Drain orzo and let cool then combine with other ingredients.