Menu Enter a recipe name, ingredient, keyword...

Lustys Dip

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Lustys Dip 0 Picture

Ingredients

  • 1 pound Velvetta Cheese
  • 1 medium can stewed tomato
  • 1/2 pound sharp cheddar
  • 1 4 ounce can Ortega Chili Peppers, diced
  • Medium onion chopped

Details

Preparation

Step 1

Melt cheeses in double boiler. Saute onion in butter until soft. Add peppers and tomatoes. Blend in bleeder. Add to melted cheese a dash of "W" sauce and 1/4 teaspoon dry muster. Cut up round loaf of french bread and dip.

Review this recipe