Adapted from kelloggsfamilyrewards.com
Kellogg's® Pop-Tarts® Frosted Cookies & Creme toaster pastries
pint vanilla ice cream, slightly softened
cup fat-free milk
1. Cut one 3-inch triangle from the corner of each KELLOGG'S POP TARTS COOKIES & CRÈME toaster pastry. Coarsely crumble remaining toaster pastry pieces. Set aside. 2. In blender container combine ice cream, milk and vanilla. Cover and blend just until smooth. Add toaster pastry crumbs (reserve triangle pieces for garnish). Blend just until combined. 3. Pour ice cream mixture into two 16-ounce serving glasses. Garnish each with toaster pastry triangle. Serve immediately.