- 1
0/5
(0 Votes)
Ingredients
- 2 large tomatoes sliced 1/2" thick
- and grilled
- 1 red onion sliced 1/2" thick
- and grilled
- 1 tablespoon chopped parsley
- 1 tablespoon chopped chives
- Salt to taste
- Freshly-ground black pepper to taste
- 2 tablespoons truffle oil
Preparation
Step 1
Roughly chop the tomatoes and onions and place in a large bowl. Add parsley and chives. Season with salt and pepper and drizzle with truffle oil. Mix well.
This recipe yields ?? servings.
You'll also love
-
Roasted Garlic Polenta Napoleon 0/5 (0 Votes) -
Holiday Turkey With Apple-Pear... 0/5 (0 Votes)
You'll also love
-
Broccoli And Goat Cheese Quiche 3/5 (1 Votes) -
Cannellini With Tomato-Sage Sauce 0/5 (0 Votes)