Down Home Chicken

By ccavaletti

Ingredients

• 1/2 tsp black pepper
• 1/4 tsp sea salt
• 1/2 tsp garlic powder
• 1 bay leaf
• 2 carrots, cut into 1/2-inch slices
• 1 large russet potato, cut into 1-inch wedges
• 1/4 c diced onion
• 1 rib celery, diced
• 1 c fat-free, low-sodium chicken broth
• 1 Tbsp balsamic vinegar
• 2 boneless, skinless chicken breasts

Preparation

Step 1

Add all ingredients to the slow cooker, and stir to combine, adding chicken last.

Cover and cook on LOW for 6-8 hours, or until chicken is cooked through.

Nutritional Data:

Serving size: 1 cup
Calories: 178, Total Fat: 3g, Saturated Fat: 1g, Trans Fat 0g, Cholesterol: 37mg, Sodium: 304 mg, Carbohydrates: 21g, Sugars 3g, Dietary Fiber: 3g, Protein: 16g