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Lemontini Dessert

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Ingredients

  • 6 oz Greek yogurt
  • 6 oz lemon curd
  • 6 oz frozen whipped topping, thawed
  • Healthy squeeze of fresh lemon juice
  • 1 1/2 c berries

Details

Preparation

Step 1

Use plastic yogurt container to measure equal amts of lemon curd and frozen whipped topping. In med bowl combine yogurt and lemon curd; blend well with a whisk. Stir in whipped topping and lemon juice. Use berries to create layers in martini glasses ending with fruit on top. Chill at least 1 hour before serving.

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