Crumb Boss Egg Nog Cake POPS

By carvalhohm

Ingredients

• 1 ( 8″) Cake layers
• 1 cup Cake Boss vanilla custard
• 1/2 cup Cake Boss Buttercream
• 1/4 teaspoon nutmeg

Preparation

Step 1

Crumble cake and mix in remaining ingredients except cinnamon. Scoop in small balls using small ice cream scoop. Place on pan and freeze.

Dip popscicle stick in melted white chocolate and stick in frozen pops. Then coat pops in melted white chocolate. Sprinkle with cinnamon.