Caramel Buttercream
By rmrodney
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5/5
(1 Votes)
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Ingredients
- 1 stick (1/2 cup) butter, softened
- 1/2 cup shortening
- 4 cups powdered sugar
- 1/3 cup caramel ice cream topping
- 3-4 T. milk
Details
Adapted from 2.bp.blogspot.com
Preparation
Step 1
Whip butter and shortning. Add powdered sugar. Cream together until smooth. Add caramel topping. Add milk as needed for consistency.
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