Caramel Buttercream

By rmrodney

Ingredients

• 1 stick (1/2 cup) butter, softened
• 1/2 cup shortening
• 4 cups powdered sugar
• 1/3 cup caramel ice cream topping
• 3-4 T. milk

Preparation

Step 1

Whip butter and shortning. Add powdered sugar. Cream together until smooth. Add caramel topping. Add milk as needed for consistency.