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Ingredients
- 1 c soft shortening
- 1/2 c light brown sugar
- 2 egg yolks
- 1 tsp vanilla
- 2 c flour
- 1/2 tsp salt
- chopped nuts
Preparation
Step 1
Mix shortening, sugar and egg yolks. Add vanilla, salt and flour. Mix to form heavy dough. Roll in 1 inch balls. Dip whole ball in egg white and then roll in chopped nuts.
Bake 5 minutes at 350. Take out of oven and press down center with thumb and bake 8 more minutes.
When cool fill with jelly or icing.