Berry Bubbly Punch
By alleyce
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Ingredients
- 3/4 cup rasberry syrup
- 3/4 cup orange juice
- 3/4 cup pineapple juice
- 1/4 cup lemon juice
- 2 (750 ml) chilled bottles Moscato d'Asti sparkling wine
Details
Servings 2
Preparation
Step 1
Mix juices and syrup together, chill 2-3 hours. Add sparkling wine.
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