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Ingredients
- 1 tbsp oil
- 2 cloves garlic, minced
- 1/2 tsp curshed red pepper
- 1/2 cup smooth peanut butter
- 1/2 cup hoisin sauce
- 1/2 cup water
- 1 tbsp ketchup
Preparation
Step 1
Cook first 3 ingredients in small saucepan on medium heat 2 minutes, stirring occasionally
Mix remaining ingredients. Add to saucepan; cook 2 to 3 minutes or until heated through, stirring occasionally. Cool completely.
Serve as a dipping sauce with shrimp, chicken, beef or pork skewers and spring rolls or use as a simple stir-fry sauce with fresh vegetables and noodles