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Strawberry-Kiwi Trifle


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  • 1 large angel food cake, broken into pieces
  • 1 32 oz strawberry yogurt, halved
  • 1 16 oz Cool whip topping, halved
  • 1 pt. fresh strawberries, cored and sliced
  • 4-6 kiwis, peeled and sliced



Step 1

In a trifle bowl layer: chunks of cake, yogurt, Cool whip, strawberry and kiwi slices
Repeat ending with strawberry kiwi slices as garnish. Chill for about 2 hours
before serving.


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