Devil's Food Pound Cake

By Tingrin3

Ingredients

• Glaze:
• 1 pkg. Duncan Hines moist deluxe devil's food cake
• 1 pkg (small) chocolate instant pudding and pie filing mix
• 4 eggs
• 1 1/4 cup water
• 1/2 Crisco or Crisco oil
• 1/2 cup Duncan HInes Creamy Homestyle Frosting

Preparation

Step 1

1. Grease and flour 10" bundt or tube pan

2. Combine cake mix, pudding mix, eggs, water and oil. Beat 2 mins.

3. Bake 50-60 mins. Cool 25 mins. invert on plate. Heat
frosting and drizzle over cake