LASAGNA

By tullyg33

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Ingredients

Use my pressure cooker spaghetti sauce recipe.
1 pkg. lasagna noodles
1 lge. package shredded mozzarella cheese
(I don't use Ricotta or cottage cheese)

Details

Preparation

Step 1

Prepare sauce from my Pressure Cooker Spaghetti sauce recipe.

Prepare lasagna noodles according to package directions.

Spray a 13 x 9 x 2" baking dish with cooking oil spray.

Line bottom of pan with one layer of noodles.

Add a ladle or two of sauce.

Top with cheese.

Repeat a layer of noodles, sauce and cheese.

Repeat until you have 3 or 4 layers.

Top cheese with sliced olives, parsley flakes, etc. and desired.

Bake 375 degrees for 30 minutes.

Serves 8 - 10 people