CHUNKY APPLE PUMPKIN BRED

CHUNKY APPLE PUMPKIN BRED
Adapted from keyingredient.com
CHUNKY APPLE PUMPKIN BRED

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Adapted from keyingredient.com

Ingredients

  • 1 1/2

    cups sugar

  • 1

    cup canned pumpkin

  • 1/2

    cup water

  • 1/3

    cup vegetable oil

  • 2

    eggs

  • 1 2/3

    cups all-purpose flour

  • 1

    teaspoon baking soda

  • 3/4

    teaspoon salt

  • 1/2

    teaspoon ground cinnamon

  • 1/2

    teaspoon ground nutmeg

  • 1/4

    teaspoon baking power

  • 1/4

    teaspoon ground cloves

  • 1

    cup chopped peeled tart apples

  • 3/4

    cup chopped walnuts

Directions

In a large mixing bowl, combine sugar, pumpkin, wateer, oil and eggs; mix well. Combine flour, baking soda, salt, cinnamon, nutmeg, baking powder and cloves; add to pumpkin mixture. Beat on low speed just until moistened. Fold in apples and walnuts. Pour into a greased 9-in x 5-in loaf pan. Bake at 325 degrees for 1 1/2 to 1 3/4 hours or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf

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