Mexican Wedding Cookies
By GNSnavely
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Ingredients
- Cream:
- 1 cup butter
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla
- Add:
- 1 3/4 cup flour
- 1/2 cup nuts
Details
Preparation
Step 1
Chill 1 hour
Roll into balls
Bake at 350 for 20 minutes
Roll in powered sugar
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