CROCKPOT BONELESS PORK, SAUERKRAUT BBQ

By LIZABETH

Ingredients

• 4 LBS BONELESS COUNTRY STYLE RIBS
• 2 LBS SAUERKRAUT, RINSED & DRAINED
• 1 CUP SWEET BABY RAY'S BBQ SAUCE
• 1/3 CUP WATER

Preparation

Step 1

COMBINE AND COOK ON LOW FOR 8 HOURS