Marlene's Frosty Chocolate and Vanilla Malts

By pavaldez

Ingredients

• 2/3 cup low-fat milk
• 1 1/2 tablespoons malted milk powder (like Carnation brand)
• 1/2 cups light, no-sugar added chocolate or vanilla ice cream
• 1/2 cup crushed ice

Preparation

Step 1

1. Combine milk and malted milk powder in a blender. Blend to mix.

2. Add ice cream and crushed ice and blend on high until the ice is completely incorporated and the shake is thick and creamy.