Chocolate Coffee Icing

By michelew7

Ingredients

• 6 tablespoons softened unsalted butter
• 2 cups powdered sugar
• 1/4 cup unsweetened cocoa powder
• 3 tablespoons cold strong brewed coffee
• 1 teaspoon vanilla extract
• pinch of salt

Preparation

Step 1

In a medium bowl, using an electric mixer on high speed, beat butter for 1 minute or until light and creamy. Gradually beat in sugar until blended. Beat in cocoa, coffee, vanilla and salt until blended.